Sparkling Non-Alcoholic St. Patrick's Day Drinks & Green Mocktails for Pubs

Sparkling Non-Alcoholic St. Patrick's Day Drinks & Green Mocktails for Pubs

St. Patrick’s Day is the perfect time for your patrons to drink green beer, Irish whiskey, and celebrate their Irish heritage. But sometimes bar-goers want to join the party alcohol-free. Whether they’re designated drivers, or simply want to stay hydrated while having fun, adding the following non-alcoholic St. Patrick’s Day drinks and green mocktails to your bar menu will give everyone something festive to toast with.

St. Patrick’s Day Surprise Mocktail 

Your patrons will love this St. Patrick’s Day green mocktail that comes with a surprising burst of grapefruit flavor with every sip.


- 2 parts grapefruit juice

- 1 part sparkling water

- ¼ lime

- 1 drop green food coloring

- crushed ice

- ice cubes

- 1 sugar packet (optional)


- Fill shaker with ice cubes, grapefruit juice, and sparkling water

- Squeeze lime juice into shaker and add green food coloring

- Shake vigorously until well combined

- Pour into glass filled with crushed ice

- Garnish as desired 

View original recipe on

Fizzing Irishman 

A fun, fizzy, Irish-themed drink for St. Paddy’s Day. Refreshing citrus mixed with chilled sparkling water will keep your patrons feeling both festive and refreshed.


- Juice of 1 fresh lime

- Juice of 1 fresh lemon

- 2 to 3 Tbsp. powdered sugar

- Cracked ice

- Sparkling water


- In a cocktail shaker, squeeze lemon and lime juice over cracked ice.

- Add powdered sugar.

- Shake well.

- Strain into a tall glass ½ filled with sparkling water.

- Garnish with a curl of lime rind.

View original recipe on

Non-Alcoholic Irish Rose

Your patrons can spend St. Patrick’s Day sober with this simple, whiskey-free version of the traditional Irish Rose cocktail.


- 1 ounce of lemon juice

- 1 ounce of cherry juice (or grenadine)

- 3 ounces of sparkling water


- Stir together lemon juice, cherry juice, and sparkling water.

- Pour over ice.

- Garnish with a cherry and twist of lemon

View original recipe on 

Virgin Mint Julep

Your customers will love this alcohol-free take on the classic mint julep. A tasty St. Patrick’s Day drink with or without the bourbon!


- 2 Tbsp. mint simple syrup

- Juice of 2 large lemons

- Ice

- Sparkling water


- Combine mint simple syrup and lemon juice in a glass.

- Fill glass ¾ full with ice

- Top with sparkling water.

- Garnish with mint leaves and a sugar rim.

View original recipe on 

Sparkling Cucumber Limeade

Limeade is the perfect ingredient for making green St. Patrick’s Day mocktails. This sparkling limeade is infused with mint and cucumber to make the beverage even greener and more festive. If your bartenders are true mixologists, they will love wowing customers with the lime and mint-infused syrup. This recipe makes enough limeade for a large pitcher – a great, shareable mocktail! 

Ingredients (Serves 4 to 6 people)

- 1 cup sugar

- 1 tablespoon lime zest

- 1 cup water

- ¼ cup fresh mint leaves

- 1 cup lime juice

- 1 medium English cucumber, halved and thinly sliced

- 2 cups chilled sparkling water


- Combine sugar, lime zest, and water in a medium saucepan over medium heat.

- Bring to a simmer, stirring constantly, until sugar is dissolved.

- Remove from heat, stir in mint leaves. Let infuse for 30 minutes.

- Strain lime syrup through fine mesh sieve.

- Combine syrup with lime juice and cucumber.

- Refrigerate for one hour.

- When ready to serve, add chilled sparkling water. Serve in glasses filled with ice.

View original recipe on

Are you thinking about adding mocktails or non-alcoholic drinks to your restaurant or bar menu? A commercial sparkling water dispenser makes it simple for bar staff to offer these sparkling St. Patrick’s Day mocktails and others on demand all throughout the year. 

Find out more about how to get your own Natura Water System.


Should There Be a Pigovian Tax on the Bottled Water Industry?

Five Ways a Water Dispensing System can Save Your Business Money in 2020

Is Your Heathy Lifestyle Hurting The Earth?

Four Sparkling Water Trends So Hot…

10 Environmentally-Friendly Business Tips

5 Ways to Make Your Restaurant More Eco-Friendly

Five Reasons Your Restaurant Should Consider Investing in a Commercial Filtered Water System

What’s the True Cost of Bottled Water?

Environmental Impact

Trend Watch: Campus Sparkling Water Stations

NYC H2O: Even the World’s Best Water Can Use a Filtered Water System

America’s Obsession with Hard Seltzers Shows no Signs of Slowing Down

4 Ways a Natura Sparkling Water System Can Revolutionize Beverage Service in your Office

How Investing in a Commercial Filtered Water Machine Can Affect Your Restaurant’s Brand

Summer Cocktails

Flowers, Coffee, and Skincare: New Trends in Sparkling Water

Is Water Purification Really Necessary?

Is “Sustainability” More than Just a Buzzword?

How a Commercial Filtered Water System Can Enhance Your Patrons’ Dining Experience

Memorial Day Recipes

5 Big Benefits of a Filtered Water Dispenser in Your Office

Is Lead on the Menu?

The True Cost of “Free” Restaurant Water

Is Sparkling Water Good for Weight Loss?

Valentine's Day Recipes

Go Green With Eco-Friendly Water Filtration Machines In Your Office!

Do Restaurants Have a Responsibility to Provide Filtered Water?

Four Surprising Ways to Use Your Sparkling Water System

Bubble, Alcohol-Free New Year’s Eve Drinks

Goodbye Soda … Hello Sparkling Water!

Drink Recipe: Give Thanks with a Massachusetts Mule

Sparkling Water is Delicious … But Is It Eco-Friendly?

Drink Recipe: Celebrate the Spooky Season with Clemenstein’s Monster

Fizzy Drinks and Sparkling Mocktails are Having a Moment

Millennials Love Sparkling Water. So Does Everyone Else.

Is Buying a Natura Sparkling Water Machine Worth It?

Know Your Water:

Is Drinking Sparkling Water Healthy?

Four Ways a Water Filtration System Can Save and Make You Money

Three-Step Water Filters vs. Five-Step Water Filters

Water Mixology Bars and Designer Beverages—Are You on Trend?

Up Your Mocktail Game this Summer

E. coli in Drinking Water: 5 Fast Facts You Need to Know - Infographic

Coffee Soda: The Essential Specialty Coffee Drink for Summer 2018

Filtered Water vs. Purified Water: What’s the Difference?

4 Big Health Benefits of Drinking Sparkling Water

Best Water Filtration Systems for Businesses: A Buying Guide

Eco-Friendly Restaurant Ideas: 5 Ways to Go Green

Restaurant Water Dispensers: Should You Rent or Buy?

4 Healthy Sparkling Water Recipes You Will Want to Drink Daily

How to Go Green in Your Office This Spring

Common Myths About Sparkling Water, Debunked

4 Coffee Drink Trends Your Customers Are Craving Now

Carbonated Water vs. Sparkling Water: What's the Difference?

Eco-Friendly Hotel Ideas You Need to Implement Now

Sparkling Summer Mocktails & Non-Alcoholic Spritzers to Refresh Summertime Menus

Water Dispensers for the Office: Benefits for Employees

Commercial Water Filtration Systems: How Does a Water Filtration System Work?

Sparkling Alcoholic Drinks for Your 4th of July Cocktail Menu

Commercial Carbonated Water Machines: 3 Creative Uses for Restaurants

Water Conservation Tips: How Businesses Can Save Water

Water Filtration Systems vs. Water Softeners: What's the Difference?

Workplace Wellness: 5 Easy Ways to Drink More Water at Work

Sparkling Water Machines: How Do They Work?

Water Quality Testing: Why It’s Important to Test Water in Your Restaurant

Sparkling Water vs. Mineral Water: What's the Difference?

Commercial Water Filtration Systems for Hotels: 3 Big Benefits

Water Conservation in Restaurants: 4 Ways Restaurant Kitchens Can Save Water

Seltzer Water vs. Tonic Water: What’s the Difference?

Sparkling Fall Cocktails & Mocktails for Your Autumn Drink Menu

5 Ways to Boost Beverage Sales in Your Restaurant

How Restaurant Water Filtration Systems Increase Beverage Sales

Carbonated Water Systems for Restaurants: Which Should You Choose?

Flu Prevention at Work: How Office Water Dispensers Can Prevent the Flu

How a Commercial Sparkling Water Dispenser Helps Increase Liquor Sales in a Bar

How Filtered Water Dispensers Enhance Restaurant Water Service

How to Clean a Filtered Water Dispenser: A Step-by-Step Guide

OSHA Drinking Water Requirements: Are You Providing Safe Drinking Water?

5 Sparkling Cocktail Trends & Craft Drinks for 2018

Which Water Dispenser is Right for Your Office?

6 Common Questions About Commercial Water Filtration Systems

4 Healthy Benefits of Water Filtration Systems for College Campuses

How to Remove Chlorine from Your Restaurant Tap Water

Does a Commercial Water Dispenser Purify Water?

Health Care Water Purification Systems: 3 Positive Effects on Patient Health

Preventing Dehydration in the Workplace: How Office Water Dispensers Can Help

Sparkling Water is Still a Trend and Restaurants Should Plan Accordingly

Dehydration on College Campuses: How Filtered Water Dispensers Can Help

Hotels Going Green: How Eco-Friendly Practices Improve Revenue and Customer Loyalty

What’s in Your Office Drinking Water? - Infographic

Sparkling Non-Alcoholic St. Patrick's Day Drinks & Green Mocktails for Pubs

How to Keep Your Restaurant Operating Safely During a Boil Water Advisory

7 Surprising Dehydration Statistics and Facts - Infographic

Earth Day Ideas for Businesses: 5 Simple Tips to Celebrate Earth Day in the Office